Solar panels can be space-intensive, but a new practice called “agrivoltaics” combines solar panels with farming, offering a solution. In arid and semiarid regions, agrivoltaics can be highly beneficial, as the shaded area under the panels can help prevent soil evaporation, improving pasture production and reducing the need for irrigation. This is especially important in areas with limited water resources. According to a University of Tasmania study, agrivoltaics can provide a win-win situation, generating energy while also promoting sustainable agriculture. The practice is not yet widespread, but studies have shown promising results in countries like Spain and the UK. As the world transitions to cleaner energy sources, agrivoltaics could play a key role in reducing our reliance on fossil fuels and promoting sustainable living.
Groundbreaking find: Solar panels on farmland reveal a game-changing solution for food production
