Researchers at Michigan State University (MSU) are evaluating the potential of agrivoltaics, which combines agricultural operations with solar energy production. Agrivoltaics systems place solar panels in fields, allowing for crops or animals to be grown between them. The goal is to produce agricultural commodities while generating additional revenue through solar energy. Proponents argue that agrivoltaics can promote efficient water use, habitats for pollinators, and dual use of land. However, concerns include the removal of valuable farmland, inflation of farmland prices, and potential contamination of soil with metal and plastic fragments. MSU researchers aim to provide science-based recommendations for growers and producers, considering factors such as economic viability, food safety, and environmental protection. According to Charles Gould, a Bioenergy Educator with MSU Extension, agrivoltaics can increase farm profitability without removing land from production. The research is ongoing, and the university is dedicated to providing necessary information to Michigan’s agriculture stakeholders to make informed decisions about agrivoltaics. The study’s findings will help determine the viability of agrivoltaics in Michigan and its potential to benefit the state’s agricultural industry.
MSU scientists to investigate the potential of combining agriculture and solar energy production through agrivoltaics
